Photographs by File photo
A wide variety of fresh vegetables and herbs can be found for sale at the Fayetteville Farmers’ Market.
Friday, July 7, 2017
A cooking demo at the Fayetteville Farmers' Market might as well introduce more than just recipes. Heather Artripe, chef at Ozark Natural Foods, plans to use her "Cooking Local" demo on July 15 to bring two less-often-loved vegetables to the table.
WHEN — 9-11 a.m. July 15
WHERE — Fayetteville Farmers’ Market on the downtown square
COST — Free
INFO — www.fayettevillefarmersmarket.org
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